Would you like to have some Home Fries?
Slice 4 scrubbed potatoes into 8 wedges each. Place on a greased cookie sheet. Lightly mist the tops with olive oil and sprinkle with seasoning salt. Bake at 425 for 20-30 minutes. Or until the potatoes are tender on the inside and golden brown on the outside. To speed up the process you can use the broiler, but watch them closely!
These are nearly fat free and so tasty! Full of potassium and other good stuff too.